Dinner

Dilly beans, carrots, beets, cucumber, ramps

Grilled Georgian cheese bread. Sheep’s milk feta, chevre, mozzarella, ajika, clarified butter

Za’atar, warm flatbread, cucumbers

Radicchio, cucumber, carrot, radish, flatbread

pea shoot pesto, quark, vadouvan, chips

Aleppo, Urfa, ajika, cucumber yogurt

dill yogurt and caramelized onions

Beet and Cabbage Soup. Soft boiled egg, dill yogurt, smoked paprika

Turkish Lamb’s Head and Ankle Soup. Lemon yogurt broth, garlic, cumin, coriander, chili oil, mint, grilled focaccia

mustard greens, radicchio, arugula, sheep’s milk feta, pickled onion, pepitas, hazelnuts, tahini dressing

Spinach, pea shoots, sunflower shoots, violets, Birchrun blue cheese, golden beets, turnips, celery root, sorrel, ramp, dill, focaccia croutons, sherry vinaigrette

Roasted beets, pomegranate molasses, arugula, garlic yogurt, basmati rice, tahini sauce

Roasted mushrooms, ramps, chevre, pea shoots, parsley

Fried sweet potatoes, chili mezcal sauce, pickled rhubarb, grilled ramps

Spätzle, dill yogurt, roasted carrots, celery root vinaigrette, sorrel, thyme jus

Charred cabbage, garlic yogurt, harissa, tahini sauce, oregano, marjoram, basmati rice

Smashed and fried potatoes, roasted mushrooms, chimichurri, bordelaise

Chimichurri

celery root vinaigrette

Garlic yogurt, tahini, harissa

Honey, pomegranate molasses, butter

Dijonnaise

Strawberry, peach, amaretti cookie, candied Habanada pepper

Hazelnut toffee, chantilly cream

Coconut, cream cheese, candied carrot

Greek Filo Cake. Citrus cardamom syrup, grapefruit marmalade, crème anglaise

Vanilla or DF Mango Gelato

Espresso and vanilla ice cream